Are you ready for a mouth-watering, savory, and totally delicious burger that's sure to make all your friends jealous? Try our Big Green Egg blue cheese burger recipe today! Guaranteed flavor.
Servings 4people
Prep Time 5 minutesmins
Cook Time 20 minutesmins
Total Time 40 minutesmins
Equipment
The Big Green Egg
Spatula
Thermometer
Ingredients
2lbGround Beef 96/4
2tbspWorcestershire Sauce
1Egg
⅓Red Onion
1Bell Pepper
Garlic
Basil
1Blue Cheese Crumbles
Salt
Pepper
Get Recipe Ingredients
Instructions
Mix all the ingredients into the ground beef and divide into 8-10 patties
Set the EGG for direct cooking at 400°F/204°C.
Once the Big Green Egg is set and you see clean smoke, place the beef on the grate of the big green egg
Cook burgers for 3 to 5 minutes per side depending on desired doneness. Top with remaining blue cheese and anything you like.