KAMaster Ash Can with Handle for Large Big Green Egg,Charcoal Ash Collector Must Haves Big Green Egg Accessories Carbon Steel Ash Pot High Temperature Resistance with Folding Handle Kamado Ash Basket

Description

• 【Kamado Cooker Must Haves】★ New carbon steel ash can,perfect fit for Large Big Green Egg.Other similar size grill( please confirm the size before purchase).The ash pot diameter is 10 1/8 inches,just close to the inner wall of the fire box.3 7/8 inches high,perfectly located in the fire box without leaving any charcoal ashes.

• 【Charcoal Ash Can With Folding Handle】★ Our ash can is designed with convenient handle,which is more convenient for users.You can easily put it into（take out）a charcoal well with one hand without touching the ashes.The handle is flexible and foldable.When you put it into the charcoal well,you can make it lie down and save space.The new embedded design will not affect the use of other big green egg accessories at all.

• 【More Better To Use With Ash Basket,Fire Bowls Or 9 In Fire Grate】★ Our ash can can be used with the charcoal ash basket,and it is more conducive to thoroughly clear the ash at one time.It makes clean out simple and so much less messy.The standard 9 in fire grate can be put on the top of the cast iron ash can,which completely solves the turning of the fire grate in the stir ash process,and makes the fire grate perform better.

• 【Carbon Steel Ash Pot High Temperature Resistance and Rust Prevention】 ★ Heavy-duty charcoal ash can,more durable,stable very well in the charcoal well,and will not move out of position like products of other materials.High temperature resistance and rust prevention,will not rust,greatly extend the service life.”

• 【How To Clean Ashes Out Of Grill?】★ After a cook,When the coals are cool,you can lift the basket and shake it over your ash bucket.There may be a dusting of ash left on the ceramic sides of the firebox.You just take a soft brush and sweep the dust down into our movable ash can.Then gently lift the ash can out,and then pour it into the prepared charcoal ash bin at one time.The whole process takes much less than two minutes.Now goes back into the firebox and is ready to go for the next cook.