Juicy Ground Turkey Burgers Big Green Egg
Check out this recipe for the only juicy ground turkey burgers you will ever make again on the Big Green Egg
Ingredients
- 1 Turkey Burger Big Pack
- 2 Eggs
- 2 tbsp salt
- 2 tbsp soy sauce
- 2 tbsp Boars Night Out White Lightning Double Garlic Butter
- Pepperoncini's to your taste buds delight
- 1 Small onion
- 1 Splash of Worchestire Sauce
Instructions
- Place ground turkey in a medium sized bowl
- Crack two eggs and place them in the ground turkey
- Add all seasoning and caress it into the meat
- Form meat patties
- Salt and Pepper to taste
- Place on heated Big Green Egg grill plate
- Close lid and cook for approximately 15-20 minutes
- Serve as desired on a bun or protein style with lettuce, tomato and red onion
Notes
These juicy, mouth-watering turkey burgers are a must-try! They're the perfect combination of flavors and spice that will have you asking for seconds. Even when you think that there is nothing more to say about these burgers, I assure you'll be left wanting one. Trust me - after every single bite, your mouth will still feel too delicious for words!
Nutrition
Calories: 175kcal